A cardiovascular health must-have, delayed release for maximized absorption
Blood clots can form inside veins or arteries. Clots can quickly become life-threatening when they dislodge and travel to different parts of the body (such as the heart, lungs, and brain) if the body cannot dissolve them quickly enough.
Nattokinase (NK) is a potent blood-clot-dissolving protein produced by the bacterium Bacillus subtilis during the fermentation of soybeans to produce Natto. Extensively used in Japan, Korea, and China to treat cardiovascular disease, it has recently been recognized by Western medicine for its potent fibrinolytic (anti-clotting / anti-thrombotic) capacity.
Nattokinase can be beneficial for improving blood circulation by promoting healthy blood flow, which may help with conditions such as blood pressure, hemorrhoids, and varicose veins.
Each delayed release vegan capsule contains: | Quantity | |
Nattokinase ( 2000 FU * ) | 100 mg | |
*FU = Fibrinolytic Units |
Non Medicinal Ingredients
Microcrystalline cellulose, ascorbyl palmitate.
Capsule shell: gellan gum, hypromellose (vegan gelatin).
GMO ingredients, dairy, egg, gluten, wheat, corn, yeast, nuts, artificial sweeteners, preservatives, colours or flavours.
Allergen warnings: Soy
Adults take 1 capsule per day (preferably on an empty stomach).
Do not use it if you have a soy allergy. Do not use if you are pregnant or breastfeeding, if you are taking health products that affect blood coagulation, or if you have a bleeding disorder. Consult a health care practitioner if you have a cardiovascular, kidney, or liver disorder, or if you are taking any medications. Stop using this product 7 days before any scheduled surgery, or immediately if you have unscheduled surgery or if you suffer from an injury resulting in bruising or bleeding. This product is derived from soy.
Do not use it if the seal is broken. Keep out of reach of children. Keep sealed, store in a cool, dry place at 15–25ºC.